Eat, Drink, Meet & Party
STARTERS
CHILLI & LIME KING PRAWN BRUSCHETTA (GFA)
King prawns in a chilli & lime dressing, served on toasted bruschetta.
CREAMY GARLIC & WHITE WINE MUSHROOMS ON TOAST (GFA)
Sauteed mushrooms in a creamy garlic & white wine sauce, served on toasted bread.
CHICKEN GOUJONS
Crispy chicken goujons served with smokey mayo.
BAKED CAMEMBERT (GFA)
Baked garlic & thyme camembert to share with crusty bread & onion chutney.
CRISPY WHITEBAIT
Crispy fried whitebait, served with lemon & tartare sauce.
BREAD & OLIVES (GFA)
Mixed olives served with warm crusty bread and oils.
PLOUGHMAN’S (GFA)
Mature cheddar, hand carved ham. pickles, chutney, salad & warm bread.
GOATS CHEESE, BEETROOT & PINE NUT SALAD (GFA)
Warm goats cheese with roasted beetroot, toasted pine nuts, mixed leaves & balsamic dressing.
CHICKEN CAESAR SALAD (GFA)
Crispy chicken breast, gem lettuce, parmesan. croutons & Caesar dressing.
SALMON NIQOISE (GFA)
Pan-seared salmon with baby gem, mixed leaves, buttered new potatoes, green beans, cherry tomatoes, olives, free-range egg and a lemon & dijon vinaigrette.
COOPERS BURGER (GFA)
Homemade beef burger with smoked bacon, cheddar cheese & onion chutney in a brioche bun, served with fries & onion rings.
BUTTERMILK CHICKEN BURGER
Crispy buttermilk chicken breast, melted brie & garlic aioli in a toasted brioche bun. served with fries & slaw. Add smoked bacon £1.50
CRISPY HALLOUMI BURGER
Crispy battered halloumi with flat mushroom & chilli jam in a toasted bun. served with fries & slaw.
BEEF CHILLI (GFA)
Homemade beef chilli served with rice, nachos, sour cream & jalapenos.
BEER BATTERED HADDOCK (GFA)
Beer battered haddock, served with chunky chips, garden peas & tartare sauce.
SCAMPI
Wholetail scampi, served with chunky chips, peas & tartare sauce.
HAM AND EGGS (GFA)
Hand carved ham, two fried eggs & chunky chips.
CHICKEN SCHNITZEL
Breaded chicken schnitzel topped with garlic butter & parmesan, served with fries & slaw.
SALMON AND CRUSHED NEW POTATOES (GFA)
Pan fried salmon fillet with lemon butter. crushed new potatoes & seasonal vegetables.
CHILLI & TOMATO LINGUINE (VO)(GFA)
Roasted Mediterranean vegetables in a rich chilli & tomato sauce, finished with rocket & herbs.
ADD TO LINGUINE
+ Chicken £4.95 + King Prawns £6.95
CHUNKY CHIPS
CHEESY CHIPS
CHEESE & BACON CHIPS
ONION RINGS
GARLIC CIABATTA
HOUSE SIDE SALAD
LIGHT BITES & SALADS
CHILLI & LIME KING PRAWN BRUSCHETTA (GFA)
King prawns in a chilli & lime dressing, served on toasted bruschetta.
CREAMY GARLIC & WHITE WINE MUSHROOMS ON TOAST (GFA)
Sauteed mushrooms in a creamy garlic & white wine sauce, served on toasted bread.
CHICKEN GOUJONS
Crispy chicken goujons served with smokey mayo.
BAKED CAMEMBERT (GFA)
Baked garlic & thyme camembert to share with crusty bread & onion chutney.
CRISPY WHITEBAIT
Crispy fried whitebait, served with lemon & tartare sauce.
BREAD & OLIVES (GFA)
Mixed olives served with warm crusty bread and oils.
PLOUGHMAN’S (GFA)
Mature cheddar, hand carved ham. pickles, chutney, salad & warm bread.
GOATS CHEESE, BEETROOT & PINE NUT SALAD (GFA)
Warm goats cheese with roasted beetroot, toasted pine nuts, mixed leaves & balsamic dressing.
CHICKEN CAESAR SALAD (GFA)
Crispy chicken breast, gem lettuce, parmesan. croutons & Caesar dressing.
SALMON NIQOISE (GFA)
Pan-seared salmon with baby gem, mixed leaves, buttered new potatoes, green beans, cherry tomatoes, olives, free-range egg and a lemon & dijon vinaigrette.
COOPERS BURGER (GFA)
Homemade beef burger with smoked bacon, cheddar cheese & onion chutney in a brioche bun, served with fries & onion rings.
BUTTERMILK CHICKEN BURGER
Crispy buttermilk chicken breast, melted brie & garlic aioli in a toasted brioche bun. served with fries & slaw. Add smoked bacon £1.50
CRISPY HALLOUMI BURGER
Crispy battered halloumi with flat mushroom & chilli jam in a toasted bun. served with fries & slaw.
BEEF CHILLI (GFA)
Homemade beef chilli served with rice, nachos, sour cream & jalapenos.
BEER BATTERED HADDOCK (GFA)
Beer battered haddock, served with chunky chips, garden peas & tartare sauce.
SCAMPI
Wholetail scampi, served with chunky chips, peas & tartare sauce.
HAM AND EGGS (GFA)
Hand carved ham, two fried eggs & chunky chips.
CHICKEN SCHNITZEL
Breaded chicken schnitzel topped with garlic butter & parmesan, served with fries & slaw.
SALMON AND CRUSHED NEW POTATOES (GFA)
Pan fried salmon fillet with lemon butter. crushed new potatoes & seasonal vegetables.
CHILLI & TOMATO LINGUINE (VO)(GFA)
Roasted Mediterranean vegetables in a rich chilli & tomato sauce, finished with rocket & herbs.
ADD TO LINGUINE
+ Chicken £4.95 + King Prawns £6.95
CHUNKY CHIPS
CHEESY CHIPS
CHEESE & BACON CHIPS
ONION RINGS
GARLIC CIABATTA
HOUSE SIDE SALAD
MAINS
CHILLI & LIME KING PRAWN BRUSCHETTA (GFA)
King prawns in a chilli & lime dressing, served on toasted bruschetta.
CREAMY GARLIC & WHITE WINE MUSHROOMS ON TOAST (GFA)
Sauteed mushrooms in a creamy garlic & white wine sauce, served on toasted bread.
CHICKEN GOUJONS
Crispy chicken goujons served with smokey mayo.
BAKED CAMEMBERT (GFA)
Baked garlic & thyme camembert to share with crusty bread & onion chutney.
CRISPY WHITEBAIT
Crispy fried whitebait, served with lemon & tartare sauce.
BREAD & OLIVES (GFA)
Mixed olives served with warm crusty bread and oils.
PLOUGHMAN’S (GFA)
Mature cheddar, hand carved ham. pickles, chutney, salad & warm bread.
GOATS CHEESE, BEETROOT & PINE NUT SALAD (GFA)
Warm goats cheese with roasted beetroot, toasted pine nuts, mixed leaves & balsamic dressing.
CHICKEN CAESAR SALAD (GFA)
Crispy chicken breast, gem lettuce, parmesan. croutons & Caesar dressing.
SALMON NIQOISE (GFA)
Pan-seared salmon with baby gem, mixed leaves, buttered new potatoes, green beans, cherry tomatoes, olives, free-range egg and a lemon & dijon vinaigrette.
COOPERS BURGER (GFA)
Homemade beef burger with smoked bacon, cheddar cheese & onion chutney in a brioche bun, served with fries & onion rings.
BUTTERMILK CHICKEN BURGER
Crispy buttermilk chicken breast, melted brie & garlic aioli in a toasted brioche bun. served with fries & slaw. Add smoked bacon £1.50
CRISPY HALLOUMI BURGER
Crispy battered halloumi with flat mushroom & chilli jam in a toasted bun. served with fries & slaw.
BEEF CHILLI (GFA)
Homemade beef chilli served with rice, nachos, sour cream & jalapenos.
BEER BATTERED HADDOCK (GFA)
Beer battered haddock, served with chunky chips, garden peas & tartare sauce.
SCAMPI
Wholetail scampi, served with chunky chips, peas & tartare sauce.
HAM AND EGGS (GFA)
Hand carved ham, two fried eggs & chunky chips.
CHICKEN SCHNITZEL
Breaded chicken schnitzel topped with garlic butter & parmesan, served with fries & slaw.
SALMON AND CRUSHED NEW POTATOES (GFA)
Pan fried salmon fillet with lemon butter. crushed new potatoes & seasonal vegetables.
CHILLI & TOMATO LINGUINE (VO)(GFA)
Roasted Mediterranean vegetables in a rich chilli & tomato sauce, finished with rocket & herbs.
ADD TO LINGUINE
+ Chicken £4.95 + King Prawns £6.95
CHUNKY CHIPS
CHEESY CHIPS
CHEESE & BACON CHIPS
ONION RINGS
GARLIC CIABATTA
HOUSE SIDE SALAD
SIDES
CHILLI & LIME KING PRAWN BRUSCHETTA (GFA)
King prawns in a chilli & lime dressing, served on toasted bruschetta.
CREAMY GARLIC & WHITE WINE MUSHROOMS ON TOAST (GFA)
Sauteed mushrooms in a creamy garlic & white wine sauce, served on toasted bread.
CHICKEN GOUJONS
Crispy chicken goujons served with smokey mayo.
BAKED CAMEMBERT (GFA)
Baked garlic & thyme camembert to share with crusty bread & onion chutney.
CRISPY WHITEBAIT
Crispy fried whitebait, served with lemon & tartare sauce.
BREAD & OLIVES (GFA)
Mixed olives served with warm crusty bread and oils.
PLOUGHMAN’S (GFA)
Mature cheddar, hand carved ham. pickles, chutney, salad & warm bread.
GOATS CHEESE, BEETROOT & PINE NUT SALAD (GFA)
Warm goats cheese with roasted beetroot, toasted pine nuts, mixed leaves & balsamic dressing.
CHICKEN CAESAR SALAD (GFA)
Crispy chicken breast, gem lettuce, parmesan. croutons & Caesar dressing.
SALMON NIQOISE (GFA)
Pan-seared salmon with baby gem, mixed leaves, buttered new potatoes, green beans, cherry tomatoes, olives, free-range egg and a lemon & dijon vinaigrette.
COOPERS BURGER (GFA)
Homemade beef burger with smoked bacon, cheddar cheese & onion chutney in a brioche bun, served with fries & onion rings.
BUTTERMILK CHICKEN BURGER
Crispy buttermilk chicken breast, melted brie & garlic aioli in a toasted brioche bun. served with fries & slaw. Add smoked bacon £1.50
CRISPY HALLOUMI BURGER
Crispy battered halloumi with flat mushroom & chilli jam in a toasted bun. served with fries & slaw.
BEEF CHILLI (GFA)
Homemade beef chilli served with rice, nachos, sour cream & jalapenos.
BEER BATTERED HADDOCK (GFA)
Beer battered haddock, served with chunky chips, garden peas & tartare sauce.
SCAMPI
Wholetail scampi, served with chunky chips, peas & tartare sauce.
HAM AND EGGS (GFA)
Hand carved ham, two fried eggs & chunky chips.
CHICKEN SCHNITZEL
Breaded chicken schnitzel topped with garlic butter & parmesan, served with fries & slaw.
SALMON AND CRUSHED NEW POTATOES (GFA)
Pan fried salmon fillet with lemon butter. crushed new potatoes & seasonal vegetables.
CHILLI & TOMATO LINGUINE (VO)(GFA)
Roasted Mediterranean vegetables in a rich chilli & tomato sauce, finished with rocket & herbs.
ADD TO LINGUINE
+ Chicken £4.95 + King Prawns £6.95
CHUNKY CHIPS
CHEESY CHIPS
CHEESE & BACON CHIPS
ONION RINGS
GARLIC CIABATTA
HOUSE SIDE SALAD